- 170,000 square foot warehouse and office facilities
- 40 refrigerated / freezer delivery vehicles
- Delivery range north to Eureka & Redding, south
to Monterey and Fresno
- Full restaurant equipment & supplies package
with complete layout and design service
- Fresh to You Daily! 6 days per week, delivery
service of produce, dairy, poultry, etc. in local
area
- Custom cut meat plant
- Loyalty program whereby our associates are
rewarded to patronize your business
- Menu consultation
- Local Sonoma County and North Bay product
offerings
- Prime supplier contract pricing
- Hundreds of vendor service offerings
by vendor and by type of service
(ie, product bookings, executive chef
or registered dietician consulting,
menu mention allowances, etc.)
- Serv Safe training
To find out more about our history
click here>
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